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8 Best Foods That Reduce Uric Acid

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8 Best Foods That Reduce Uric Acid. A healthy eating and proper medication could help you maintain uric acid at normal levels. Presence of high uric acid in bloodstream can cause gout. To prevent this condition, it is essential to watch your eating habits. Here are some of the foods that you must add in your diet to keep uric acid at normal levels: 1. Apple cider vinegar. 2. Onions. 3. Cherries. 4. Squash. 5. Celery seed. 6. Green tea. 7. Carrots. 8. Low fat dairy products. Social Links: Like And Follow Us To Stay Updated: https://www.facebook.com/newhomeremedy/ https://plus.google.com/+RemediesForYou Disclaimer: None of the information on our videos is a substitute for a diagnosis and treatment by your health professional.Always seek the advice of your physician or other qualified health provider prior to starting any new diet or treatment. Images licensed under CC: www.flickr.com www.commons.wikimedia.org www.pixabay.com
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